SCALLOP
가리비
Dongchimi Beurre Blanc
Mustard Green Kimchi
URCHIN
성게
(10 SUPPLEMENT)
Seaweed Rice
Crispy Quinoa
MYEONG RAN
BIBIMBAP
명란 비빔밥
Wild Sesame Rice
Cod Roe
BLACK COD
은대구
Red Pepper Soy
Shishito Pepper
LAMB
양갈비
Ramp Jangajji
Lamb Jus
NY-SEOUL
VER.2
뉴욕서울
Brown Rice Choux
Pecan
APPLE TATIN
사과
Maple Feuilletage
Coconut Sorbet
GU JEOL PAN
150
SEASONAL MENU:165
WINE PAIRING:135
We ask entire table participation for the seasonal menu
OSETRA CAVIAR
케비어
FOIE GRAS MANDOO
푸아그라만두
OCTOPUS
문어
BRANZINO
농어
TUNA KIM BAP
참치김밥
GALBI
갈비
OMIJA
오미자
BABY BANANA
바나나
MATANG
맛탕
TASTING MENU:235
WINE PAIRING:185
PREMIUM WINE PAIRING:400
(Featuring Domaine Leflaive, Opus One, Château d’Yquem)
We ask entire table participation for the signature tasting menu
OMIJA
Fuji Apple, Yuja, Lemon-Basil Sorbet
WILD STRAWBERRY TART
Wild Arzagot Strawberries, Honey Cream,
Strawberry Jam, Aloe Sorbet
BABY BANANA
Dulcey Ganache, French Coffee Ice Cream
Baileys Cake
NY-SEOUL VER.2
Brown Rice Choux, Pecan Praline
Vanilla Ice Cream
PETIT FOUR
Yakgwa, Bonbon au Chocolat, Balhyo Macaron
DESSERT TASTING MENU: 70
WINE PAIRING: 45
Available after 6PM at the Bar & Counter
*Reservations strongly recommended*
At this time, we cannot accommodate guests
with Gluten, Nut, or Dairy allergies for the Dessert Tasting Menu.
OCTOPUS
Gochujang Aioli
27
SCALLOP
Dongchimi Beurre Blanc,
Mustard Green Kimchi
25
URCHIN
Seaweed Rice, Crispy Quinoa
35
TUNA KIMBAP
Bluefin Tuna, Truffle Rice
Korean Mustartd
30
BRANZINO
White Kimchi, Wild Perilla Oil
40
GALBI
Wagyu Shortrib, Sweet Soy
45
GUJEOLPAN
Royal 9-section Raw Bar
150
Jungsik welcomes guests to bring their own bottles of wine that are not represented
on the Jungsik Wine List. Our Corkage Fee is $75.00 per (750ml) bottle.
The maximum amount of bottles per reservation is limited to two (750ml) bottles.